APPLE COFFEE CAKE
1 cup diced dried apples ¾ cup sugar
½ cup margarine, melted 1egg, beaten
1½ cup flour 1 tsp. baking soda
¼ tsp. salt ½ tsp. cinnamon
½ cup chopped walnuts ½ tsp. nutmeg
Directions
Pour enough boiling water over dried apples to cover. Let stand 1 hour then drain. Combine apples and sugar in a bowl. Add margarine and egg. Sift dry
ingredients and add to apple mixture along with nuts –stir just until blended. Bake in greased 8 in. Square pan at 350 F. for 35 to 40 minutes