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Children’s Fruity Gems

Assist your child while they mix together dry ingredients first.:  1/2 cup Sugar 4Tbsp. Unflavored Gelatin Pinch Salt 2  1/2 cups Fruit Juice  Directions
  1. Mix dry ingredients well
  2. Add 1 cup juice to the dry ingredients and slowly bring to near boil. Stir well to dissolve all gelatin and sugar.
  3. Remove from heat and add the other 1 1/2 cups juice.
  4. Chill for 4-6 hours. Cut into shapes with cookie cutters.
 
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