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Oatmeal Crispies

½ c. vegetable shortening  ½ cup butter or marg, softened 1 cup packed brown sugar  1 cup sugar 2 eggs  1 tsp. vanilla extract 1½ c. all purpose flour  1 tsp. baking soda 3 cups quick oats  1 cup chopped dates (optional) ½ cup chopped walnuts  1 tsp. salt (optional) Directions Preheat oven to 350ºF. Lightly grease cookie sheet. Beat shortening and butter or margarine until creamy. Add eggs and vanilla; beat well. Combine flour, baking soda and 1 tsp. salt. Add to shortening mixture, mix well. Stir in oats, dates & nuts; mix well. Roll into ¾” balls and place 2” apart on prepared cookie sheet. Bake 10 to 12 minutes or until lightly browned. Let stand 1 minute before removing to racks to cool. Makes 8 servings.  
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