SNITZ AND KNEPP (WITHOUT MEAT)
Knepp ( or dumplings):
1 egg, beaten 2 tbls. butter
½ cup milk 2 cups flour 3 ½ tsp. baking powder
2 cups tart apple snitz 2 tbls. brown sugar
Directions
Wash dried apple snitz; cover with water and bring to a boil. Let soak for several hours; add sugar & butter. Simmer until apples are tender.