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Homemade Granola

Homemade Granola

Box 18oz. Old fashioned rolled oats, uncooked

½ tsp.  Ground cinnamon

½ cup shredded coconut (optional)

½ cup coarsely chopped almonds

½ cup wheat germ

¼ cup raw sunflower seeds 

2 Tbsp. Sesame seeds

1/3 cup canola or safflower oil 

1/3 cup honey

1 cup raisins or chopped dried fruit, such as apples, apricots, prunes or figs

Directions

In a large mixing bowl, toss oats with cinnamon. Add coconut, almonds, wheat germ and seeds. Combine oil and honey; pour over oats mixture and mix well with a large spoon.

Spread mixture evenly in a 13x9x2baking pan. Bake in a preheated 350ºF oven for 25 to 30 minutes, or until golden brown, turning with a spatula every 10 minutes to toast evenly and to separate clumps.

Let cool to room temperature , then add raisins or dried fruit. Store in a tightly covered container. Makes about 12 cups.

Homemade Granola

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